Of course it is hospitality establishments that have taken the biggest hit during this pandemic, and especially all the hotels. Book our exclusive Stay package with Della Sky Garden, and create cherished memories with a luxury stay along with an exclusive experience 150 feet up in the sky. Includes Sky dining experience and food credits worth Rs. 2000.

Enjoy our authentic delicacies as you take in the magnanimous view of the Arabian Sea. Explore a variety of world gastronomy prepared in our restaurants by experienced and acclaimed chefs. Savour  a delightful 4-course dinner curated by our expert Chef, with your family and friends and get one complimentary experience on two bookings.

‘Curating personalised guest experiences for long-stay residents is crucial’: Ashwin Vaidya

At our community dining table, you’ll never run out of conversation or things to savour, no matter the time of day. From gola to gelato, chaat to charcuterie, thali to platter, and everything in between, Perch is ideal for gatherings, sumptuous meals and a bite whenever you’re feeling peckish. In the long term, this is not just about making guests feel more safe and comfortable. But it can also be a memorable, cherished experience that will give guests a reason to want to revisit a hotel in the future. A magnificent view of the sea with great food and drinks, what more can one ask for? Watch as the sun sets by night at Lagoon, giving you an experience of the richest and royal of all lifestyles.

Wadi is our al fresco dining experience at Tipai, set amidst our organic kitchen garden. Blurring the lines between kitchen and garden, vines climb up pillars jeetwin official as sunlight dances off a glass of bubbly. Graze on Mediterranean, Japanese and Pan Asian platters that celebrate fresh produce grown right here at Tipai, and our neighbouring hamlets.

Dining Services

Sit back and enjoy a bite or a drink, while you take in a bird’s-eye view of Tipai’s wilderness. Start your day with a wholesome breakfast — eggs to order, fruits harvested the same morning from our kitchen garden, coffee brewed fresh in front of you on the island bar. Stop by for a hearty Maharashtrian thaali for lunch. As afternoon wanes, put your feet up with your beverage of choice at Mohro. Welcoming guests to multiple cuisines from 11 am till the wee hours of midnight, this L-shaped seating area offers ample space to lounge while you dine. The bartenders are well trained and mix drinks to give you a much needed mood booster.

Piyush Mishra Serves Malabar Parota, Rasam, Chicken, Lentil Vada on Sunday Brunch

Baluchi has raised the bar when it comes to authentic Indian curries & meats, marinated with herbs & exotic spices. Della Resorts is the ideal place for corporate training events and meetings with stunning architecture and an unmatched level of service. Discover the fusion of flavors at India’s largest Parsi cuisine restaurant, blending the richness of Parsi delicacies with the warmth of Punjabi Dhaba fare. Experience the perfect blend of tradition with innovation.

There were levitating dishes, candles that lit when you pointed at them, a ceramic statue of a lady whose eyes moved, projected flowers on the tablecloth, speaking plates. Depending on your point of view, this takes fine dining to the next level or distracts from the food. The contemporary Indian food created by chefs Anupam Gulati and Imran worked hard to stand up to the overstimulation, and largely succeeded.

• Della Resorts is the ideal place for corporate training events and meetings with stunning architecture and an unmatched level of service.
• This sophisticated restaurant offers a menu of Indian, Asian, and authentic Malvani cuisine.
• The restaurant is built like an old Rajasthani village.
• Adding to the cultural experience, Suma introduces Qawwali and Sufi Nights, featuring folk artists from across India.
• Enjoy dishes like Dal Baati Churma and Gatte ki Sabzi.

Where it is not just regular room service dining that the staff delivers to your room? What I am talking about here is bringing a chef with portable stoves to do live cooking right in front of you in your hotel room. There could even be a Sommelier or a bartender coming to recommend wines, mix you a drink and serve them right in front of you. At OZEN RESERVE BOLIFUSHI, dining is a celebration of Maldivian splendour, transcending mere epicurean pleasures.

For ultimate luxury, visit Surya Mahal at The Oberoi Rajvilas, which offers exceptional service and authentic vegetarian Rajasthani cuisine. If you want to enjoy Rajasthani food in a royal atmosphere, then 1135 AD is a must-visit. The interiors include carved walls, big lights, and old-style furniture.